Split Pea Soup

Recipe : split pea soup 

Prep : Cook 1.5 cups green daal in water till soft

2 tblspn olive oil
1 clove garlic chopped
1 medium size onion chopped
1 tsp salt
1 tsp red chilli flakes
2 bay leaves
1/3 head of cauliflower (gobi), chopped for soup
2 small potatoes(red potatoes we used) or 1 normal size potato, chopped
1 cup vegetable broth

Cooking:
Sautée onion, garlic and bay leaf
Add 1 tsp salt
Add 1 tsp red pepper flakes
Black pepper to taste
After 3 min add cauliflower and potatoes
Add 1 cup vegetable soup broth 
Bring to boil, Reduce heat and cover
Simmer for 7 min
Add pre cooked split pea daal
Add 1 more cup Vegetable broth
Let cook for 2 min and it's ready !